Ozumo Santana Row is a new Japanese Restaurant in San Jose. More casual, with Japanese Beer Garden and with a different menu to Ozumo San Francisco, it offers both Sushi and Izakaya. The menu consists of numerous "tapas" style moderately sized dishes to share. The Bar and Dorobo Lounge are open till late, with food served through the end of Dinner.
“Wagyu, Sea Bass, King Crab, and the Short Rib skewers were phenomenal, giving us the variety we wanted and the flavor we craved. … Mind blowing sushi.. definitely worth the price with such a variety of fish, and the fish tasted so fresh.”
“Highly recommend ordering the wagyu beef skewers and the chef’s choice nigiri & sashimi.”
“I love Izakaya so we had to try the Yakitori Skewers. We ordered the Tebayaki (Chicken wing), Gyu (Beef tenderloin), Buta Bara (Pork belly) and Kinoko (Shiitake mushroom) -everything was cooked to perfection, juicy and tasty! ”
“Went to Ozumo for dinner on Friday night and a DJ started spinning at 11:00PM. Shout out to Rob Floyd for hooking us up with bomb drinks.”
“The Ozumo in SR looked great, very open, spacious, and bright. They also have outside seating to enjoy during nice weather.”
“The Giddy Geisha is SO yum! I was surprised to see that Rob Floyd (from Bar Rescue) was making drinks for Ozumo.”
“Great late-night yakitori menu! They have a decent sized yakitori menu past 10pm which includes my favorites, pork belly (Buta-Bara), chicken thigh (Momo), Gyu Kakuni short ribs, shrimp balls, etc.”
“Ozumo is anything but a standard Japanese restaurant, they very thoughtfully and elegantly bring the BEST and truest Japanese experience but add a ton of fun and impeccable easy-going service…without fail, and this new location is no exception.”
“This has become my favorite spot for lunch on Santana Row. … It’s always very chill here, the atmosphere is calm and of all the restaurants on Santana Row (I’ve been to them all because I work here) they have the best food and the best air conditioning. ”
“I ordered the lychee martini and started with corn fritters. Super fresh and delicious. I can’t wait to go back and try other dishes.”
Ozumo’s innovation - exquisite contemporary Japanese cuisine - refined over 18 years,
remains focused, fresh, modern. And we’re still innovating.
First Contemporary Japanese Restaurant in the Bay
No sitting on laurels. We’re constantly driving forward into new exciting dining experiences
Sustainability and Local Suppliers
Fully committed to certified sustainable seafood and supporting our local suppliers and producers
Modern. Beautiful. Adaptable. A space for every occasion
Ozumo restaurant in San Jose features Indoor & Outdoor spaces. Bar, Lounge, Beer Garden, Private Dining,
Omakase Chef’s Counter, Nooks, Events: We’ve got you covered!
Sushi and Robata – together at last!
They said it couldn’t be done. Well, actually it could. Paired with sake, wine or beer? Even better. Kanpai!
Omni • Veggie • Vegan!
Possible to share? You bet! Delicious, healthy and satisfying dishes for all. Next week we tackle World Peace.
It just is!
New to Japanese food? – We love helping out!
- Ozumo Santana Row
355 Santana Row #1010
San Jose, CA 95128
- Opening hours:
Mon-Thur: 4:00 pm – 10:00 pm
Fri: 4:00 pm – 12:30 am
Sat: 11:30 am – 12:30 am
Sun: 11:30 am – 9:00 pm
4:00 pm – 6:30 pm